Intense cherry garnet, medium-high layer, clean and bright. Aroma of good intensity, elegant, fine and harmonious. Presence of red and black fruit, reflected in toasted aromas and minerals wrapped in creaminess and sweetness. In mouth, it is a medium-bodied wine, with a very good structure and acidity that makes it pleasant and easy to drink, balanced and expressive. Retronasal of fruity aromas, high persistence and sweet memories.
Fatty fish stews. Semi-cured or cured aromatic cheeses. White meats, spoon stews or roasts with firewood or charcoal. Rice or kid to the vine shoot firelight. Gazpacho Jumillano and Iberian sausage
Serving temperature 12/15º C; Alcoholic strength 14%