The Rickhouse Edition’s complex and smooth profile of warm spices opens with sweet notes of meringue, marmalade, orange rind and caramel. The corn plays nicely against the spice of the French oak and the vanilla coming from the American white oak.
Each sip, reminiscent of fall baking spices, custardy and fall deserts with apple pie, toasty pie crust and almond flavors appearing towards the end. It finishes with a hint of lingering cloves and cinnamon on top of a banana bread and panna cotta dessert. It’s a unique spirit that you will want to share with your best friends.
Bottled at 47.5% Alc./Vol. / 95 Proof.